Dehydrated Sea Tangle
| Key Features | Dried seaweed is used in many types of dishes such as miso soup or cucumber salad. It can be added to ramen noodles to improve the flavor. Salt level 20 + 5% |
| Size | 10 mm X 10 mm |
| Moisture | 10 % Maximum |
| Pack Size | 22.05 Lbs (10 kg) |
| Shelf Life | 18 months |
| Storage | Cool & dry place |
| Common Uses | Add dehydrated sea tangle flakes to ramen or noodle soup. |